Taste Notes: Brown sugar, red fruit, hazelnut
Process: Natural
Roast Profile: Medium
Agtron: 69.5 (Medium)
Producer: Kayon Mountain Farm (Ethiopia), Various smallholder farmers (Brazil)
Origin: Shakiso, East Guji & Minas Gerais, Brazil
Varietal: Ethiopian Heirloom, Yellow Catuai, Red Catuai
Altitude: 1,100 - 1,860 masl
Round and Balanced: For those looking for a middle-of-the-road coffee that hits on all of the traditional flavors and makes a great drip, this one's for you!
Arabica Coffee: Our blends are made from 100% Arabica coffee beans.
Flavor First: We source all our coffee to achieve specific taste notes. Our Medium Roasted Coffee tastes of Brown Sugar, Red Fruit (Strawberry), and Hazelnut with a balanced and round body.
Freshly Roasted: We roast our coffee immediately after an order to ensure we lock in flavors and maximize freshness.
pH LEVEL:
- 4.90 - brewed hot
